Our Richter Scale

1. very mild 2. mild 3. mildish 4. warmish 5. mediumish
6. medium 7. hotish 8. hot 9. hoterer 10. phew
11-12 super hot!

 

 

Prawn Curry Dishes

Katherin’s Prawn - 5

  A recipe straight fro the shores of Goa. Coconut cream, paprika, turmeric, garam masala and more, combined to make a beautiful and exotic dish. £8.00

Kerala Prawn - 6

  Coriander, cumin, fennel, paprika, and an infusion with coconut to enhance this wonderful dish from southern India £8.00

Timatar Prawn - 4

  Coconut, poppy seeds, cumin, ginger, turmeric and tomato with fresh coriander makes this fabulous sauce for the prawns £8.00

Prawn Sambol - 12

  Malay dish from southern Malayer with ginger, chilli, garlic, cayenne, tamarind and of course prawns to add to the flavour of this excellent curry £8.00
 

Chicken Curry Dishes

Butter Chicken - 3

  One of Delhi's Famous eating house's specialities, it's now one of ours. Chicken cooked in butter, ginger, lemon, fresh coriander, cream and tomato £7.00

Chicken Madras - 6

  A blend of chilli, cumin, ginger, garlic, coriander and other spices. A hot and savoury dish £7.00

Singapore Chicken - 10

  A hot spicy dish with a Malay influence. Chilli, ginger, garlic, cumin, turmeric, tamarind and coconut, all blended to make this Eastern Jewel £7.00

Malabar Chicken - 6

  An exquisite dish with wonderful rich sauce. Made with cashews, coconut, cumin, fennel and cinnamon, blended with yoghurt and finally fresh coriander. A recipe from the West Coast of India £7.00

Chicken Saguti - 9

  From the The Maharashtra region, this marvellous dish has dry roasted spices blended together to produce a wonderful 'smoky' flavour £7.00

Chicken Tikka Masala - 5

  Tandoori style chicken in a cream, butter & tomato sauce £7.00

Chilli Chicken - 9

  Otherwise known as piri piri, this is a spicy dish with mustard seed, black pepper, chillies, sweet peppers, tamarinds and other spices. A warm and inviting dish £7.00

Burmese Chicken - 4

  A Burmese dish that comprises of garlic, turmeric, soy sauces, Chilli sauce and mushrooms. Delectable! £7.00

Malai Wali - 2

  Marinated in coriander, cumin, turmeric and a pinch of cayenne. This infusion of spices causes an aromatic sensation to the taste buds. A really unctuous north Indian dish £7.00

Chicken Jasmine - 6

  Bay, cloves, cinnamon, cardamom, curry leaves, tamarind and fresh coriander. A delightful combination to Galvanise the Palette £7.00

Chicken Korma - 1

  A gourmet's dish rich of cream, ground almonds, butter, yogurt, ginger, turmeric and bay leaves - Bootifull! £7.00
 

Pork Curry Dishes

Goan Pork - 9

  Lean diced pork cooked in black mustard, fenugreek, chilli, black pepper, coriander, cumin and wine vinegar. A true Goan dish, not for novices. £7.30

Panjim Pork - 6

  Curry leaves, bay, cinnamon, turmeric, cumin, coriander, tamarind, coconut and fresh chilli, combined with various other spices make this a warming 'Fruity' dish not to be missed £7.30
 

Lamb Curry Dishes

Shahi Korma - 3

  Lean lamb in a creamy sauce with almonds coriander ginger cloves cardamon and garam masala £7.40

Lamb Madras - 6

  A tasty dish of chilli, ginger, star aniseed, tamarind and yoghurt which assimilates the spices and removes any excessive pungency £7.40

Keema Punjabi Style - 7

  Minced lamb in coconut, garlic, onions, black pepper, poppy seeds and chilli. A taste of the Punjab £7.40

Aloo Gosht - 4

  A rich lamb dish oozing with unctuous sauce. Cooked in garlic, ginger, tomato, bay and turmeric, thickened with potato. A Delhi delight! £7.40

Rogan Jaush - 5

  Lamb in an infusion of paprika and cayenne, carefully blended with other spices. The end confusion will seduce you with its ineffable flavour £7.40

Kofta Kari - 8

  Minced lamb made into meatballs. With fresh coriander, chilli and various spices in a rich curry sauce. Another Punjabi favourite - Gorgeous! £7.40
 

Beef Curry Dishes

Beef Hydrabadi (or Norman\'s Beef) - 6

  Beef marinated in yoghurt, ground coriander seeds, fenugreek, fresh chilli, ground cumin seeds, all in a spicy tomato and onion sauce. £7.30

Bhoona Gosht - 8

  A beef curry, slowly cooked with bay leaves, coriander, ginger, garlic, cardamom, cloves and other traditional spices. A warming Indian Speciality £7.30

Beef Madras - 7

  Finely hacked up cow, cooked in vegetable oil with ginger, garlic, bay and curry leaves. A truly unforgettable experience £7.30
 

Vegetable Curry Dishes

Arbi Ki Kari - 2

  Sweet potato in a ginger, chilli, turmeric, fresh coriander and garam masala sauce, which is then reduced to make this a dry dish £5.00

Dahl - 5

  A selection of urhad and rajha dahls cooked very slowly with yoghurt butter and spices to a fine velvety consistency £4.50

Aviyal - 2

  A Southern Indian dish, predominant in coconut with beans, carrot, peas, curry leaves, cumin and garlic in coconut milk £5.00

Sag Wala (Curried Spinach) - 3

  A blend of garlic, onion, ginger, chilli, spinach, turmeric and coriander. Beautiful! £5.00

Vegetable Curry - 3

  A selection of English and eastern vegetables carefully blended in coriander, cumin, fennel, chilli, turmeric and tomato, cooked in vegetable oil. A lovely vegetarian meal £5.00

Takari - 3

  Aubergine and potato Bengali style. Cooked with spinach, tomato, chilli, ginger and turmeric. Delicious on its own or as a side order £5.00

Rajma Punjabi - 8

  Kidney beans in rich and very hot sauce. A vegetarian delight but a perfect accompaniment to any meat dish as well £4.50

Vegetable Kufta - 2

  Courgette vegi balls with gram flour, chilli, onion, ginger, coriander and other spices, covered in a curried sauce and finished with garam masala. £6.00

Kabuli Chana - 4

  Chick pea curry with tomato, ginger, cumin, mustard seed, coriander, tamarind and many more spices. Gorgeous! £4.50

Sooki Bhaji (Goan Potato) - 6

  Potato cooked with curry leaves, mustard seed, garlic, turmeric and fresh chillies £4.50

Aloo Gobi - 3

  Potato and cauliflower dry cooked using the traditional method, a favourite of northern India. With cumin, chilli, black pepper and coriander £4.50

Quorn Tikka - 6

  Quorn pieces tandooried with lemon juice and a traditional creamy tikka masala sauce with fresh coriander. Superb! £6.00

Bukhara Dahl - 3

  Urid dahl long cooked in a medley of pungent spices slow and long a very special dahl dish £5.00

Mutter Paneer - 4

  Paneer (Indian cheese) and peas cooked in a sauce of onion, tomato, ginger, garlic, coriander, lemon juice and more. A vegetarian delight! £5.00

Mutter Guchi - 4

  Coriander, cumin, cinnamon, cloves, caraway, lemon juice, coconut and may more spices blended together to make a smooth sauce to which peas and sautéed mushrooms are added £5.00

Gobi Masala - 3

  Cauliflower florets in a rich creamy sauce. With almonds, fresh coriander, fresh chilli, yoghurt and various spices make this a warming vegi dish. Lovely! £5.00
 

Non-Curry Dishes

Tarragon Chicken

  Marinated breast of chicken, sautéed in butter and olive oil, with a creamy white wine, mushroom and tarragon sauce. Served with butter rice £9.50

Breaded Scampi

  Whole tail scampi, served with chip, petit pois and a salad garnish £8.25

Chicken & Chips

  Quarter of chicken, served with chips, petit pois and a salad garnish £7.95

Gammon Steak

  Gammon Steak served with mushrooms, tomato, peas, fries with egg or pineapple £10.95

Chicken Fillet Bites

  Chicken Fillet Bites, served with chips, petit pois and a salad garnish £7.50

10oz Sirloin & Chips

  10oz sirloin steak served with chips, onion, mushrooms, tomato peas or salad £14.95

10oz Rump Steak & Chips

  Rump steak served with chips, onion, mushrooms, tomato peas or salad £12.95

Sundries

Pilau Rice

Butter Rice

Boiled Rice

Chilli Bargee

Onion Bargee

Pakora Bargee

Chips with Cheese (Regular)

Chips with Cheese (Large)

Southern Fried Potato Wedges with Cheese (Regular)

Southern Fried Potato Wedges (Large)

Chips (Large)

Southern Fried Potato Wedges (Regular)

Chutney

  A choice of mango, chilli, hot mango, lime (mild), brinjal, lime (hot), garlic or hot mango pickle £0.80

Chips (Regular)

Raita

Onion Salad

Veg Samosa

Meat Samosa

Peshwari Nan With Cheese

Popadoms (each)

Massala Nan

Massala Nan With Cheese

Peshwari Nan

Garlic Nan

Garlic Nan With Cheese

Nan Bread

Nan bread With Cheese

Southern Fried Potato Wedges with Cheese (Large)

 

Sweets

Ice Creams

Ginger Ice Cream

  Carte Dor Vanilla Ice Cream, with stem ginger. With fresh cream and wafers £4.25

Jamaican Ice Cream

  Carte Dor Chocolate and Coffee ice creams served with either Tia Maria or Baileys. With fresh cream and wafers £4.25

Ice Cream Scoop

  A Choice of Carte Dor Ice creams all served with fresh cream and wafers. Choose between:
  • Chocolate
  • Coffee
  • Mint Choc Chip
  • Vanilla
£4.25

Hot Puddings
All served with a choice of custard or ice cream

Syrup ‘Treacle’ Pudding

Spotted Dick

Sticky Toffee Pudding

Melt In The Middle Chocolate Orange Pudding

Home made Pudding

Carrot Halva

  Traditional Indian dessert made with carrots and sultanas slowly cooked in milk and sugar to make a delectably light dessert. Served with Carte Dor Vanilla ice cream £4.25

Teas & Coffee

Teas

Assam

Earl Grey

Darjeeling

Peppermint Tea

Lemon Tea

Chamomile

Chamomile, Honey & Vanilla

Chamomile & Spearmint

Chamomile & Lime Flowers

Chamomile & Spiced Apple

De Caffeinated Tea

Organic Tea

PG Tips

Coffee

Rombouts Filter Coffee - Regular or De Caffeinated

Calypso Coffee - With Tia Maria

Irish Coffee - With Jameson Whisky

Jamaican Coffee - With Rum

French Coffee - With Cointreau